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Quick Summer Desserts
These desserts are quick and easy to make… and taste absolutely delicious!
Fruity Lemonade Scones
These beautifully soft, delicately sweet scones are made with lemonade which gives a delicious flavour and a fantastic rise to this vegan bake. Serve them with strawberry jam and whipped vegan cream for a quintessentially British sweet treat.
Raspberry and White Chocolate Blondies
One of our most popular recipes! These blondies are TO-DIE-FOR. They are deliciously chewy with chunks of sweet white chocolate and tangy fresh raspberries generously stirred through. They’re topped with a swirl of flavoursome raspberry jam so not only do they taste incredible but they look pretty gorgeous too!
Easy Avocado Chocolate Pudding
These easy avocado chocolate puddings take just 10 minutes to make, are made with simple, wholesome ingredients and are rich, creamy and decadent. A much healthier treat to traditional chocolate pudding but you absolutely wouldn’t know it!
Raspberry Trifle Cupcakes
These popular cupcakes feature a soft and fluffy vanilla sponge with a creamy custard centre, silky smooth vanilla buttercream frosting, a drizzle of raspberry jam and topped off with a fresh raspberry.
Vegan Lemon Cheesecake
An easy no-cook cheesecake by BBC Good Food that’s dairy-free and gluten-free with just a little agave syrup to sweeten. A lusciously lemony vegan dessert that the family will love.
Edible Chocolate Chip Cookie Dough
This recipe by Six Vegan Sisters looks and sounds incredible! For everyone who eats half the cookie dough before the cookies even come out of the oven.
No-Bake Summer Desserts
No-bake summer desserts to satisfy those sweet cravings!
Sticky Mango Cheesecakes
These fruity individual cheesecakes have a chewy date and almond base with a creamy filling and a sticky mango topping flavoured with lime juice and maple syrup. They’re vegan, dairy free, no bake, use wholesome ingredients and are served from the freezer making them a great dessert to prepare in advance.
Healthy Millionaire’s Shortbread
These delicious, gluten free Healthy Millionaire’s Shortbread slices have a sweet oat biscuit base, gooey date caramel centre and a creamy chocolate topping. They are filling, satisfying and made with simple, wholesome ingredients. They are ‘no bake’ and can be eaten straight from the freezer for a quick, easy and healthy snack that’ll satisfy your sweet craving!
Easy No-Bake Vegan Cheesecake (Only 6 Ingredients)
This cheesecake has a classic oat biscuit base and is topped with the harmonious mix of dairy free cream cheese and whipped cream with a touch of vanilla. It is incredibly easy to make, has only 6 simple ingredients and tastes so good it could pass for the ‘real’ thing!
Blueberry Cheesecake Bars
This raw vegan dessert by Delicious is as beautiful as it is healthy. Satisfy your sweet tooth without the guilt.
Summery Vegan Cakes and Bakes
Beautiful vegan cakes that have a light and summery feel.
Eton Mess Cupcakes
These vegan Eton Mess Cupcakes are a dreamy bake for summer! With a light and fluffy vanilla sponge, filled with a strawberry jam secret centre, topped with a mountain of creamy vanilla buttercream and decorated with diced strawberry and crumbled vegan meringue.
Lemon and Raspberry Cake with Lemon Buttercream
One of the most popular recipes on this blog! A fluffy and moist lemon sponge cake sandwiched with silky smooth lemon buttercream, tangy raspberry jam and fresh, sweet raspberries.
Jammy Blueberry-Vanilla Pop-Tarts
These homemade Jammy Blueberry Pop-Tarts have a delicate pastry parcel with an easy homemade blueberry-vanilla jam centre. Topped off with 2 ingredient icing and a sprinkle of freeze dried blueberries.
Raspberry Jam Tartlets with Almond Pastry and Chocolate Cream
Crisp and buttery almond pastry encases an easy home-made tangy raspberry jam. These little beauties are topped with a smooth chocolate cream, a sprinkling of toasted flaked almonds and grated white chocolate. Could there be a more heavenly flavour combination?
Peaches and Cream Layer Cake
This layer cake by The Baking Fairy is as pretty as a picture and looks like the epitome of summer! It combines fluffy, peach-studded cake with cinnamon frosting, fresh peach slices, and a vegan white chocolate drip for the ultimate summer indulgence.
Lemon Olive Oil Cake
This pretty vegan Lemon Olive Oil Cake by RainbowPlantLife is sweet-yet-tart, rich, zingy, and supremely lemony and is so tender and moist that it practically melts in your mouth. It’s easy to make and requires just 10 ingredients! Serve as a sweet snack or breakfast, or dress it up with the strawberry compote.
Nectarine and Raspberry Crumble Cake
The Delicious Team are putting seasonal fruits to good use in this summery crumble cake.
Refreshing Summer Desserts
Fruity and refreshing summer desserts for those looking for a lighter sweet treat.
Summer Berry Crumble Bars
These scrumptious dessert bars have an oaty flapjack-style base, a jammy summer fruit layer made with fresh blueberries, raspberries and strawberries, and are topped off with a pecan and oat crumble. Made with wholesome, natural ingredients. Vegan, gluten free, dairy free and refined sugar free!
Key Lime Pie with a Ginger Nut Crust
A sweet, ginger nut biscuit base with a tangy lime filling, topped with whipped dairy free-cream and a sprinkling of lime zest. Vegan, fresh, fruity and delicious!
Tangy Lemon Cream Pies with Candied Coconut Flakes
A deliciously flaky coconut pastry case is filled with a tangy, homemade lemon curd and topped with piped coconut cream and a sprinkling of candied coconut flakes. DREAMY!
Vegan Lemon Bars
These Lemon Bars by Oh My Veggies look so refreshing! Coconut oil shortbread crust is baked up to tender perfection and topped with a luscious coconut cream lemon curd to make these vegan lemon bars.
Blueberry and Lime Tart
What a glorious flavour combination from BBC Good Food! Bring a pop of colour to the dinner table with this stunning blueberry and lime vegan tart. With an oat and almond base, it’s topped with two berry layers.
Vegan Eton Mess
This classic British summer dessert by BBC Good Food uses aquafaba to create a vegan meringue, crumbled and stirred together with fresh berries and coconut yoghurt. Yum!
Chocolate and Caramel Summer Desserts
Calling fellow caramel and chocolate-lovers, these rich and delicious deserts will satisfy all of your chocolate cravings and feature either chocolate or caramel, or both!
Fudgy Vegan Chocolate Brownies (That You Can Freeze!)
These vegan chocolate brownies are easy to make and have a fudgy, deliciously rich centre that is sprinkled throughout with dark chocolate chips. They’re truly the best vegan brownies you’ll ever try!
The Best Vegan Banoffee Pie
Banoffee Pie as you used to know it! With a crisp sweet shortcrust pastry base lined with fresh banana slices, rich and delicious homemade caramel sauce, dairy free whipped cream and finished with a sprinkling of dark chocolate.
Decadent Chocolate and Poached Pear Torte
A silky smooth and luxurious chocolate ganache topping with a digestive cheesecake-style crumb. Adorned with sweet, lightly spiced poached pears. Easy to make and totally delicious!
Banoffee Pie Cupcakes with a Caramel Centre
Fluffy banana cupcakes filled with an easy homemade caramel sauce, topped with whipped vanilla buttercream, a drizzle of caramel, a sprinkling of grated dark chocolate and decorated with banana chips.
The Best Vegan Chocolate Croissants
For anyone who loves a French pastry! These vegan pain au chocolat by Carlo Cao look like a dream come true with a crispy outside and soft, flaky inside. Drool!
I hope you LOVE these incredible vegan summer desserts! Share these recipes with someone you think will love them and don’t forget to tag @aveganvisit on social media if you make one! 🙂 x
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Tara
Hi, I’m Tara! I’m taking you on a trip around the world in vegan cuisine and bringing the world’s most delicious dishes to your kitchen.
